Farmed in Dromana Valley
Fully destemmed, lightly plunged morning and evening. Two weeks on skins before maturation in well seasoned puncheons on full lees. Superb year for local Shiraz with ripe fruit and decadent spice.
Label flora: 'Grassy woodland' – Blacktooth funghi, Blackwood, Black sheoak
Farmed in Dromana Valley
Fully destemmed, lightly plunged morning and evening. Two weeks on skins before maturation in well seasoned puncheons on full lees. Superb year for local Shiraz with ripe fruit and decadent spice.
Label flora: 'Grassy woodland' – Blacktooth funghi, Blackwood, Black sheoak
Image 1 of 4
Image 2 of 4